Gluten free raisin toast, mayo, fennel, egg, yogurt cheese and sea salt.
food photography
Sunday Brunch SandwichÂ
Breakfast Sandwich
Happy Sunday. Today’s brunch. Sandwich. 1/2 bagel sliced in 1/2. They were HUGE. 1 egg scrambled with dill and sea salt. Add 1/2 sliced veggie hot dog. A little mayo, kale, mushrooms and Brie. Delish!
Sunday BreakfastÂ
A Lovely Combination
This was a good night. I had some extraordinary elements and was able to arrange them in an interesting way. The players: heirloom tomato from my mom’s garden, fresh asparagus, fresh corn from Ohio, organic carrot shavings, over easy egg, brie, dill and purple spinach.
One More Stack
Another good shot of stacking ingredients. This one is mushroom, veggie burger, butter lettuce and jalapeno yogurt cheese.
Stacked With Fresh Tomatoes and Mahi
I like a few things about this shot. One, I was really hungry, so it was a delight. Two I love the stacking. Red onion, arugula, mahi, tomato and jalapeno yogurt cheese. The light was really nice.
Elephants and Eggs
Claire and I went to this interesting garage sale on the way home from our summer family picnic. I found these great elephants. Nice compliment to a delicious breakfast.
Pre 4th Cookout
Alaskan Cod. Red onion, arugula, paprika, butter and sea salt. In tin foil on the grill. Corn cut off the cob, cream, honey, sea salt and black pepper. Potatoes, cut, boiled, buttered. Salt and pepper. Red wine blend. Apothic. Simple yet satiating.
